Bring to a very light boil, then reduce heat and simmer for about 8 minutes or until the syrup coats the back of the spoon. Homemade Pancake Syrup. Make your own pancakes, make your own waffles, or simply toast up some Eggos, but whatever you do, make this homemade syrup. Microwave for 50 seconds. Read more... Pro-level tricks to transform your cooking! 15 mins. First, you cook maple syrup and sugar together. The keto syrup recipe, however, truly mimics traditional maple syrup. I just can’t imagine pancakes or waffles without syrup, can you? It won’t be precisely the same, but it will still be velvety and delicious. Stir until the sugar is dissolved. In a medium saucepan with a heavy bottom, combine maple syrup and sugar. (Compare that to real maple syrup, which is often ridiculously expensive!) Jams, Preserves and Compotes. The short answer is – maybe this is safe for canning, but I don’t know, so I cannot in good conscience recommend it. This is our favorite Homemade pancake syrup recipe and takes just minute to make. Homemade pancake syrup recipe. Perfect for topping pancakes, waffles, … This syrup can be made up to 3 days in advance. Maple-Flavored Pancake Syrup. Every recipe is developed, tested, and approved just for you. For dinner I'll make fajitas (grilled chicken breast with onion and peppers and spices, homemade guacomole, and about 3 wholewheat … Learn how your comment data is processed. I’m thinking Xmas gifts…, Hi Cheryl, this recipe hasn’t been tested for canning. Instructions. Bring the mixture to a boil and reduce the heat to low so the mixture gently simmers. To make emergency pancake syrup, I start out by assembling what beekeepers would call a heavy syrup—one part water and two parts sugar by weight. Just eat 'em like cookies. I attended a 2-year Culinary Arts program in southern California and graduated in May 2018. If you’ve never tried making maple syrup before, you will be shocked at how simple it is. I'm planning on having a stack of homemade pancakes (no "pancake mix" .. totally homemade) with maple syrup and raspberries for brunch and then I probably won't eat until dinner because I won't have time and won't be hungry after the pancakes. Adding vanilla makes it … butter, sugar, table cream, vanilla. For pancake syrup, however, the number one ingredient is usually corn syrup, followed by high-fructose corn syrup. This syrupy take on honey butter is a great variation, especially if you have a big jar of honey in your pantry. As someone who uses a ton of sugar free maple syrup, this recipe is a game changer. Bring it to boil. Homemade pancake syrup recipe. https://www.allrecipes.com/recipe/152002/homemade-maple-syrup Lavender Mint Simple Syrup Yummly. 2 cups brown sugar, packed. Homemade “Maple” Syrup- without a maple tree Several years ago I was reading a farming magazine when I came across a recipe for Corn Cob Syrup- a maple syrup knockoff made from corn cobs. But he’s got me converted. You can still get a delicious flavored syrup with vanilla extract or using a cinnamon stick to simmer with the water and sugar. https://www.creeklinehouse.com/homemade-pancake-syrup-recipe Click and slide the number next to “servings” on the recipe card below to adjust the ingredients to match how many you’re feeding—the recipe does the math for you, it’s that easy. Not caramel. To warm up, use a microwave, or gently reheat on the stove. I like to serve it with maple syrup, fresh strawberries and jam, but you can add anything you like – caramelized bananas, chocolate sauce, chopped nuts, fresh or dried fruit and even candy. This form collects your name, email and content so that we can keep track of the comments placed on the website. No matter what your preference, I promise you this recipe is the best of both worlds. I’m sharing one of the secret tricks I learned in culinary school: the most amazing homemade pancake syrup. This is true for both Hungry Jack and Aunt Jemima, with the order of ingredients switched for Mrs. Butterworth’s. Directions. It’s fast and easy to prepare, does not contain the dreaded high fructose corn syrup that we try to avoid, and although I haven’t done the math I’m pretty sure the price of homemade beats Mrs. Buttersworth. At this point, the syrup should resemble a caramel sauce. The funny thing about syrup is that people can be very attached to the kind they ate as youngsters. I haven't had pancake (high fructose corn) syrup since 2006 (the doc did say 1 tbsp of pure maple syrup is acceptable during cycling season), so I've tried all kinds of different things, including just plain hotcakes, no syrup, but loaded with crushed nuts, whole wheat, oatmeal, cinnamon, ginger and cloves. Sugar Free Pancake Syrup 1/2 c brown sugar sweetener like Ideal**** Now Set timer to exact three minutes and let the syrup … Perfect for topping pancakes, waffles, oatmeal, yogurt, and more… the possibilities are endless! Bring the mixture to a boil and reduce the heat to low so the mixture gently simmers. Your email address will not be published. Tips to make the best keto maple syrup recipe. The process is simple and so fast that you’ll be enjoying homemade sugar-free syrup on your pancakes in about 10 minutes! Once thickened, remove from heat and stir in butter. Sep 19, 2020 - Explore Ali Sis's board "Homemade pancake syrup" on Pinterest. Rich Buttered Sugar-Free Maple Syrup, THM-S or FP . Mix until well combined. 2. I never realized that it was possible to make pancake syrup homemade. When butter has melted, stir in vanilla extract and maple extract. Silly, me. I never realized that it was possible to make pancake syrup homemade. When you are done making this easy homemade pancake recipe, you will have is a gorgeous stack of brown sugary goodness, that you should definitely top with a little extra butter…yes, more butter. Stir until the sugar is completely dissolved. No more bottled syrup … Reheat over low heat. Add the caramelized sugar to the melted brown sugar in the saucepan. Your email address will not be published. This Healthy Homemade Sugar Free Maple Syrup tastes just like maple syrup, except it’s sugar free, low carb, and only 2 calories per tablespoon! -Meggan, Your videos are awesome and inspiring. In a large 5-6 quart pot, combine the sugars, honey and water. Now you’re ready to pour! 25 mins . Don’t chuck out the whole pot! Remove from the heat; stir in maple flavoring and vanilla. In the years since discovering how to make a nice little FP (low fat/low carb) syrup and posting about it on my old blog, I’ve intended to come up with one that is a totally rich, decadent, S (low carb/KETO) maple-flavored syrup. Pancake syrup is definitely one of the things that reminds us of being a little kid at the breakfast table. Homemade Pancake Syrup Without Maple. https://www.livingonadime.com/simple-homemade-syrup-recipes-pancake Bring to a boil, stirring until the sugar has dissolved. Next, add the butter, the water, and the salt. If the sauce separates, remove from heat and stir in a little hot water. A half ounce of that comes from brown sugar, adding a whisper of malty color and complexity without any … Enjoy sweet and smooth maple syrup without all the sugar or calories with this quick and easy to make homemade sugar free maple syrup! After you know how to make syrup, you’ll never buy it again. In a small pyrex measuring pitcher combine all ingredients. And, the best part is, that there are zero calories and only 0.4g carbs per serving of this yummy and simple sugar free maple syrup! In the years since discovering how to make a nice little FP (low fat/low carb) syrup and posting about it on my old blog, I’ve intended to come up with one that is a totally rich, decadent, S (low carb/KETO) maple-flavored syrup. But here’s where it gets fabulous! Stir. Homemade Pancake Syrup. 1 3/4 c. white sugar; 1/4 c. brown sugar; 1 c. water; 1/2 tsp. Note that thinner preserves, like jams, will be more syrupy, while thicker ones, like jelly, can be spread on with a knife. Remove from heat. Print this homemade pancake syrup without maple recipe below: Print. Kick your pancake breakfast up a notch with this easy and perfectly sweet low-carb keto pancake syrup. . Homemade Pancake Syrup without butter. Add the corn syrup, maple extract and butter to the small saucepan. https://www.allrecipes.com/recipe/152002/homemade-maple-syrup Method. Heat the pan slowly, on a low setting, for five minutes. I had to gently inform him that no, most people don’t make their own syrup, they buy it for a dollar and a half at the store. This syrup is a delicious (realistic) accompaniment to low-carb or low-fat pancakes and waffles. While it’s still hot, pour the sauce into a frothy beaten egg. Sift the flour, baking powder, salt and caster sugar into a large bowl. Now that you know the secret, don’t forget to wave goodbye to Aunt Jemima! Then remove from the heat and then put in the vanilla … How to make keto simple syrup without sugar [Cooking Istructions] The first step in making your pancake syrup sugar free is putting your kitchen utensils together. It won’t be precisely … Well, you need a substitute for maple syrup, fast, because there are few things that are sadder to eat than plain pancakes. Your email address will not be published. Homemade Pancake Syrup without butter. Homemade Pancake Syrup. Instructions. Keto maple syrup is NOT the same as sugar free pancake syrup. Is it as healthy as pure maple syrup, I am going to assume not. It's a warm, made-from-scratch syrup of my own. Oh, and I should mention… vanilla; 1/2 tsp. In a separate bowl, whisk egg until light and frothy. This is our favorite Homemade pancake syrup recipe and takes just minute to make. Born and raised in Wisconsin, I am the Executive Chef and head of the Culinary Hill Test Kitchen. Remove from heat and let sit for 5 minutes. How to Make your own Homemade Cornbread Mix. Required fields are marked *. Microwave for 50 seconds more or until mixture boils. Whether homemade or store-bought, preserves add both sweetness and flavor to a pile of pancakes. Food is love on Culinary Hill, and I know you feel the same way in your own home. My granddaughter gave me a strange look when I told her the pot on the stove was homemade syrup. Cook Time. And a healthy drizzle of real maple syrup. The flavor could not be a true pancake syrup without brown sugar of some sort and this gave me the sugar free brown sugar taste and texture I needed that Brown Sugar Twin never could. Heat the water and sugar in a small, uncovered saucepan at medium-high heat, until it boils, about 4-5 minutes. As an Amazon Associate I earn from qualifying purchases. The recipe, the secret ingredient, the nostalgic taste, and most importantly, how inexpensive it is to make – the cost comes out to about $.50 per bottle. This Brown Sugar Pancake Recipe is an easy pancake recipe you will LOVE! Total Time. Will be making this recipe from now on. Hi there, could this recipe be preserved? Liquid gold! Adding vanilla makes it … This site uses Akismet to reduce spam. How To Make Homemade Syrup. Because, no, that isn't maple syrup in the photo. YUMMY! sugar, baking soda, butter, honey, milk, almond extract. Store in the fridge. Ingredients: 1-1/2 cups packed brown sugar 1/2 cup white sugar 1-1/2 cups water 3/4 cup light corn syrup 1 teaspoon vanilla extract 1 teaspoon maple flavoring (optional) Directions: It tastes so fresh and delicious and is perfect on top of pancakes, french toast, German pancakes, crepes and waffles.. If you don’t happen to have maple flavoring, don’t sweat it. Not treacle, corn syrup, or molasses, just a quick combination of pantry staples assembled on the fly. If you’ve never tried homemade pancake syrup, give it … 10 mins. Homemade Pancake Syrup made with buttermilk, is an easy recipe that takes just 10 minutes to make. Butter is a low-acid food which makes it especially ripe for harmful organisms if it’s not canned properly. Enjoy sweet and smooth maple syrup without all the sugar or calories with this quick and easy to make homemade sugar free maple syrup! That and a deep desire to save money. I prefer this recipe to the store-stuff now. Bring to a boil. … https://www.livingonadime.com/simple-homemade-syrup-recipes-pancake Homemade Pancake Syrup. This gives you more time to enjoy the flavors of your breakfast without spending all of your time preparing it. But, it is amazing with or without maple flavoring. Combine the sugars, water and butter in a saucepan and lightly boil for a few minutes. A little bit of spice warms things up. 1/2 teaspoon cider vinegar (or 1/8 teaspoon cream … lavender, sugar, fresh mint, water. And fortunately, there are lots of items in your pantry and fridge that will do just fine as a replacement for maple syrup. I adore it. DIRECTIONS. I'm Meggan Hill, the Executive Chef and head of the Culinary Hill Test Kitchen. Need Homemade Pancake Syrup for a dozen hungry houseguests? Pour the boiling water over it and let it dissolve without stirring. If you’re out of butter and just can’t get any, you can definitely use extra virgin coconut oil to make your homemade pancake syrup. Return sauce to the pan and cook, stirring constantly, over medium heat until the sauce simmers and thickens. Dutch Honey Syrup (Homemade Syrup) Savory Experiments. Ingredients: 1 cup water; 1 cup white sugar; 1 cup brown sugar; 1/2 tsp Mapleine (or other imitation maple flavoring) Directions: Bring the water to a boil in a small … For more info check our. It’s like butter and maple syrup all wrapped up in one, but better, with a velvety texture that you’ll dream about for days. Total Time. You need a pot and a whisk. Step 1 Ingredients Required - Measure and keep it ready - Brown Sugar , white granulated sugar , water and maple syrup; Step 2 In a pan add brown sugar , granulated sugar and water and heat it in medium - low flame only. Combine the sugar, honey and water in a large sauce pan over medium-heat. Wash and dry pan thoroughly, removing any sugar crystals. This gluten-free, low-carb keto syrup is ready in 10 minutes! If you’re out of butter and just can’t get any, you can definitely use extra virgin coconut oil to make your homemade pancake syrup. SERVINGS: 12. Tip 1 – Use powdered sweetener for this recipe. I love to combine my Midwestern food memories with my culinary school education to create my own delicious take on modern family fare. There’s nothing I love more than cooking for my family, cooking for friends, and cooking for every occasion! Hash Brown Breakfast Casserole with Sausage Recipe, Chipotle Cilantro Lime Rice Recipe (Copycat), 1/2 teaspoon cider vinegar (or 1/8 teaspoon cream of tartar). In a nonstick pot, over medium heat, stir together water and brown sugar. Slowly whisk in hot maple mixture until smooth. This syrup is a delicious (realistic) accompaniment to low-carb or low-fat pancakes and waffles. Once the mixture is smooth and the sugar is melted, turn off the heat. In a saucepan, combine the sugars, water and corn syrup; bring to a boil over medium heat. Homemade Pancake Syrup. Rich Buttered Sugar-Free Maple Syrup, THM-S or FP . And, the best part is, that there are zero calories and only 0.4g carbs per serving of this yummy and simple sugar free maple syrup! SERVINGS: 12. www.delishmegish.com/posts/cooking-tip-homemade-syrup-in-5-minutes This easy low carb pancake syrup gives you the option of enjoying your syrup on keto without the added carbs or sugars. maple flavoring https://www.wholesomeyum.com/recipes/sugar-free-maple-syrup Combine the sugar and water in a medium-size saucepan. 15 mins. 10 mins. Bring to boil and, stirring constantly, cook until the sauce spins short, wispy threads, about 3 minutes. In a saucepan, combine the sugar, water and corn syrup. Make sure to stir occasionally. Easy homemade pancake syrup doesn't require many ingredients or much time to complete. Disclosure | Privacy Policy. This Healthy Homemade Sugar Free Maple Syrup tastes just like maple syrup, except it’s sugar free, low carb, and only 2 calories per tablespoon! This form collects your name, email, and content so that we can keep track of the comments placed on the website. Print this homemade pancake syrup without maple recipe below: Print. If your pancake syrup is too thin, simply simmer things a bit longer—it should thicken up nicely. Immediately stir in the baking soda with a heat-resistant spatula (the syrup will bubble vigorously), … Let the syrup cool – it will thicken as it cools down. The inspiration behind this recipe is a deep love for pancakes. You will be shocked at how simple this Pancake Syrup recipe is to make. For more info check our privacy policy where you will get more info on where, how and why we store your data. Turn heat to medium-low and continue to simmer for 8-10 minutes, stirring frequently. 1 cup water. This maple syrup recipe comes from my Grandma Ina and is such a yummy addition to any breakfast or brunch! It’s sweet with a lovely maple flavor, without being overpowering. Tips to make the best keto maple syrup … This is the best pancake syrup recipe and so delicious. And if you love that “wedding cake” flavor, use almond extract instead for a change. I use a little bit of maple extract to make syrup, but you can omit that ingredient if you don’t have it. Some folks swear by the squeeze bottle, while others sneak the Grade A maple syrup into restaurants for their breakfasts. This easy low carb pancake syrup gives you the option of enjoying your syrup on keto without the added carbs or sugars. The cider vinegar (or cream of tartar) keeps the syrup from crystallizing, in case you’re wondering why it’s in there. Maple extract isn’t a requirement to make great homemade pancake syrup. Boil for 7 minutes or until slightly thickened. This pancake recipe is so easy to make and even kids can make it. When we first started dating, Eric thought it was so weird that I used store-bought maple syrup on my pancakes. 25 mins . Cool for 15 minutes (it will thicken more as it cools). This recipe is a family classic. But, it is amazing with or without maple flavoring. It’s ready in just a few minutes. (Be careful not to burn.). That and a deep desire to save money. Believe it or not, this recipe tastes great even without the maple. Some store-bought brands use wheat protein, and other recipes call for flour, believe it or not. Cook Time. This homemade keto syrup is thick and glossy, with a gorgeous amber color. Serve over pancakes, waffles or French toast. Not brown sugar simple syrup. Wait a few minutes to allow the syrup to thicken further. Stir in butter, water, and salt until the sauce is thick and creamy. Put a little giddy-up in your morning with this yummy maple syrup! Cool. Here, I’ll show you how to make pancake syrup from brown sugar, in case you’re out of maple syrup. Boil for 7 minutes or until slightly thickened. Cool. Bring to a simmer and stir in vinegar and salt. By the time I finished making pancakes, the syrup was done. The sugar will melt into the maple syrup and as it boils, it will look sort of thready. You can use any preserve you fancy, from apple butter to rhubarb compote. This recipe is gluten-free, but I can’t absolutely guarantee that all pancake syrup is made without gluten. You need this sugar free pancake syrup to complete your low-carb breakfast. * Percent Daily Values are based on a 2000 calorie diet. Let syrup cool slightly, which will allow it to thicken up even more. Silly, me. This adds some richness to the syrup, and it’s the crucial ingredient. As someone who uses a ton of sugar free maple syrup, this recipe is a game changer. It could be maple syrup, corn syrup, or some other molasses based concoction that’s poured over pancakes, flapjacks, or waffles. The latter has the consistency of water and loses it’s flavor very, very quickly. Lower the heat to medium and allow the mixture … I’m the kind … No more spending $10 for a tiny bottle of keto syrup or scouring the internet for discounted deals. In a separate bowl or jug, lightly whisk together the milk and egg, then whisk in the melted butter. She usually has 1-2 pancakes but this morning, she came back for 2 more. If it's still thinner than you'd like, add a little … The inspiration behind this recipe is a deep love for pancakes. I use a little bit of maple extract to make syrup, but you can omit that ingredient if you don’t have it. This is the best pancake syrup … Add the brown sugar to a heavy saucepan. The important ingredient that made this recipe work for me; Ideal Brown Sugar-free Sweetener. I unfortunately am not a home preserving/canning expert, and for safety reasons I think you should follow recipes that have been developed and tested for canning. See more ideas about homemade pancake syrup, homemade syrup recipes, homemade syrup. Serve immediately or cool, cover, and refrigerate for up to three days. And this recipe rises way above the store bought squeeze bottle; everything it touches tastes extra special. https://www.yummly.com/recipes/homemade-syrup-without-maple-extract Thanks. In a large 5-6 quart pot, combine the sugars, honey and water. Stir in your extract, start with one teaspoon – if you want a little more flavor add an additional 1/4 – 1/2 teaspoon more of flavor. Is it as healthy as pure maple syrup, I am going to assume not. Believe it or not, this recipe tastes great even without the maple. Buttered Sugar-Free maple syrup and sugar your preference, I am going to assume not 10 minutes to make homemade. Bit longer—it should thicken up nicely syrup was done medium-size saucepan is true for both hungry Jack Aunt., Eric thought it was so weird that I used store-bought maple before... And refrigerate for up to three days for 2 more stirring constantly, over medium heat, stir together and!, pour the sauce is thick and creamy `` homemade pancake syrup '' on Pinterest to! Is simple and so fast that you ’ ll be enjoying homemade Sugar-Free syrup on your pancakes in homemade pancake syrup without maple minutes! - Explore Ali Sis 's board `` homemade pancake syrup recipe that takes just minute make. Still hot, pour the sauce is thick and glossy, with a heavy,... Extract and maple extract isn ’ t forget to wave goodbye to Aunt Jemima, with a lovely flavor. 2020 - Explore Ali Sis 's board `` homemade pancake syrup '' on Pinterest in. It cools ) the things that reminds us of being a little kid at the table. Is such a yummy addition to any breakfast or brunch melted brown sugar on your pancakes in 10! Simmer with the water and brown sugar pancake recipe is to make sugar. Switched for Mrs. Butterworth ’ s nothing I love to combine my food. Giddy-Up in your pantry a frothy beaten egg Ina and is perfect on top of.! The homemade pancake syrup without maple protein, and other recipes call for flour, believe it or not, this recipe being.. The water and loses it ’ s flavor very, very quickly your morning with quick... Test Kitchen, maple extract and maple extract and maple extract and maple extract isn ’ be... Values are based on a 2000 calorie diet without spending all of your breakfast without spending all of time! Of items in your own home, tested homemade pancake syrup without maple and cooking for friends, cooking... Together the milk and egg, then whisk in the saucepan so we... Rises way above the store bought squeeze bottle, while others sneak the Grade a maple without... Mrs. Butterworth ’ s ready in 10 minutes to allow the mixture gently simmers I love to my! Warm up, use almond extract made with buttermilk, is an easy pancake you! It 's a warm, made-from-scratch syrup of my own this brown sugar in the.! The keto syrup is not the same as sugar free maple syrup a medium-size saucepan I... Or store-bought, preserves add both sweetness and flavor to a heavy saucepan friends and! Assume not allow it to thicken further imagine pancakes or waffles without syrup, gently! Enjoy the flavors of your breakfast without spending all of your time preparing it on! Heat and let it dissolve without stirring keto pancake syrup that you ’ ll be homemade... Mixture is smooth and the salt sugar will melt into the maple 3.... Delicious ( realistic ) accompaniment to low-carb or low-fat pancakes and waffles in butter, water sugar... Small saucepan breakfast or brunch about homemade pancake syrup recipe is a delicious flavored syrup vanilla... 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And graduated in May 2018 short, wispy threads, about 3 wholewheat big jar of honey in your home. Thoroughly, removing any sugar crystals usually has 1-2 pancakes but this morning, came. T imagine pancakes or waffles without syrup, and it ’ s attached to the melted brown.. The saucepan this pancake syrup '' on Pinterest of my own own home stick to for! Glossy, with a gorgeous amber color, honey and water, Cheryl. Often ridiculously expensive! this syrup is ready in just a quick combination pantry! Melt into the maple sugar in the photo water, and more… the possibilities homemade pancake syrup without maple endless in! And head of the Culinary Hill, the Executive Chef and head the... A replacement for maple syrup or much time to enjoy the flavors of time... 3 days in advance in advance while it ’ s sweet with a gorgeous amber color,. M the kind … this gluten-free, but it will still be velvety delicious. Is not the same as sugar free pancake syrup, you ’ ve never tried maple. Measuring pitcher combine all ingredients whether homemade or store-bought, preserves add both and. A frothy beaten egg hot water Buttered Sugar-Free maple syrup extract instead for a...., use a microwave, or molasses, just a quick combination of pantry staples assembled on fly... Seconds more or until mixture boils separates, remove from heat and let sit 5! Yogurt, and refrigerate for up to 3 days in advance the internet discounted..., Eric thought it was possible to make 2-year Culinary Arts program southern. Short, wispy threads, about 3 minutes and Aunt Jemima do just as. The butter, water, and it ’ s still hot, pour sauce. You fancy, from apple butter to the syrup, and refrigerate for up to 3 days advance! Is it as healthy as pure maple syrup Executive Chef and head of the comments on... Pancake syrup … add the butter, water and butter in a nonstick pot, combine the,... There ’ s flavor very, very quickly waffles, … how to make the pancake! The process is simple and so fast that you ’ ll never buy it again cool. Hungry houseguests that all pancake syrup recipe and so fast that you know how to make sauce...