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CHAPTER 1INTRODUCTION OF FOOD MICROBIOLOGY • Food supply consists basically of plants and animals or product derived from them, it is understandable that our food supply can contain microorganism in interaction with food. Introduction to Food Microbiology - Free download as Powerpoint Presentation (.ppt / .pptx), PDF File (.pdf), Text File (.txt) or view presentation slides online. Microorganisms and foods. Conclusions Chapter 6 Indicator Microorganisms and Microbiological Criteria. Introduction to Food Microbiology Andreia Bianchini, Ph.D. We will edit or remove it. 2. PDF is just provided for educational purposes. Agricultural Microbiology PDF Book Free Download. This Lecture talks about Introduction to Food Microbiology. 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